Up to 14,000 visitors head to west-central Minnesota for Barnesville Potato Days in late August when this small town celebrates the lowly spud with a great menu of activities. The Potato Salad Cook-off attracts onlookers eager to compare the year's winning recipe with how Grandma used to make this popular picnic dish. Things can get messy during mashed potato wrestling, but the Miss Tator Tot pageant is much more refined. Of course, there is plenty of food to sample, including Norwegian lefse, potato pancakes, potato sausage, potato soup, and traditional German potato dumplings. On Friday, there's even a free French Fry Feed. Barnesville, tucked away in the fertile Red River Valley, has been honoring the crop of choice of many nearby farmers with this festival since 1938.